Peanut Butter Fudge

Want to win the silent dessert competition at the next Holiday party? Bring this world-famous mouth-watering creamy peanut butter fudge and leave everyone at the party begging for this time-saving recipe. Simplicity is key this season, so take it easy with this delicious 90-calorie dessert!

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Yields: 50 one-inch pieces

Ingredients:

- 3/4 cup peanut butter

- 2 cups sugar

- 1/2 cup milk

- 1 tsp vanilla

Directions:

- In a medium pot bring the sugar and milk to a boil for 2.5 minutes

- Remove the pot from the heat

- Add the peanut butter and vanilla

- Stir until incorporated

- Pour mixture into a wax-lined platter and cut into squares, or let the fudge chill and mold however you like